ANAGBONU, V. I. A. .; DUODO, G. A. .; BEMPONG, V. K. .; AFARI-AGYAPONG, M. E. . Craving Convenience: Unveiling the Key Drivers of On-Campus Fast Food Consumption among Accra Technical University Students. ADRRI Journal of Agriculture and Food Sciences, [S. l.], v. 8, n. 1 (7), January 2024-March,2024, p. 27-55, 2024. Disponível em: https://journals.adrri.org/index.php/adrrijafs/article/view/1095. Acesso em: 6 nov. 2024.