ADRRI Journal of Agriculture and Food Sciences

April 30, 2019

Hygiene and Food Safety Practices of Traditional Caterers: A Case Study of Kantamanto Market in Accra, Ghana

Abstract The study aimed at the activities of traditional caterers and how it affects the food safety of their customers. The population was ‘chopbar’ operators (traditional […]
December 31, 2018

Perceived Livelihoods of Women Vegetable Farmers in the Central Region of Ghana

Abstract The vegetable industry in Ghana merits much attention as it provides quick returns to investment, generates relatively higher annual revenue and an assured way of […]
October 31, 2018

Socio-economic Factors That Influence Household Incomes in Artisanal Gold Mining Area of Tangandougou Commune, Mali

Abstract Mining activities generate incomes through direct employment for households in developing countries. Despite this, it has negative impacts on economies and the environment. Like many […]
September 30, 2018

Drivers of Participation in Artisanal Gold Mining and its Effect on Agriculture in Mali

Abstract A large part of the population of Mali is facing food insecurity. Some farmers see a way out of this situation through their involvement in […]
June 30, 2018

Effect of Exchange Rate Volatility on Rwanda Coffee Export between Years 2001-2016

Abstract This paper investigates the effect of exchange rate and exchange rate volatility on the volume of exported coffee from Rwanda to major importing countries for […]
May 31, 2018

Spatial Integration of Groundnut Markets in Zambia: Application of Co-integration and Vector Error Correction Model

Abstract In Zambia, there are persistent shortages in the supply of groundnuts in certain regions, despite the major producing areas of Eastern and Northern provinces having […]
December 31, 2017

Assessing Consumer’s Awareness of Food Labeling in Sunyani Municipality

Abstract The aim of this study was to investigate consumer’s awareness of food labels in the Sunyani Municipality. Cross sectional survey was employed and questionnaire was […]
August 31, 2017

Food Tourism and the Culinary Tourist in Brong Ahafo Region of Ghana

Abstract The study sought to examine the relevance of food tourism in national development, determine the factors which influence the participation in food tourism and promote […]
July 31, 2017

Climate Change and its Impact on Flooding in the Builsa North District of the Upper East Region

Abstract Climate change coupled with knowledge of its resultant effect on precipitation levels is key since it can produce floods of varying degrees and levels. The […]
June 30, 2017

Estimating Economic Efficiency of Mango Production in Ghana

Abstract In Ghana, Mango production is the major cash crop activity in the Yilo Krobo Municipality. However, the productivity of the crop has been persistently low […]
About this Journal

ADRRI Journal of Agriculture and Food Sciences is an international, double-blind peer review, open access journal with only online (ISSN-L2026-5204) that seeks to promote scholarly writings and publication in academia and industry in a wide area of specialization. The journal publishes original articles on all aspects of agriculture and food sciences. The subject coverage of the journal includes and not exhaustive; agribusiness, agric technology, environmental and natural resources, food harvest technology, hospitality, post-harvest technology and losses, catering and vocational, and so on. The Journal is committed to publishing works deemed by peer reviewers to be coherent and sound addition to scientific knowledge to the field. Manuscripts are accepted on the understanding that it has not been published elsewhere, accepted for publication elsewhere or under editorial review for publication elsewhere.

The journal has been indexed and abstracted in the Directory of Research Journals Indexing (DRJI), Research bib, Google Scholar, Mendeley, World cat, Term paper house, other Indexing organizations. Since its inception, the journal has published research papers of high quality and strives to promote scholarly debate across a broad international coverage of subject with a flexible editorial policy, accepting submissions in any of the areas within the journal scope.



Qualification: PhD (Scholar) Agriculture Science, MSC

Institutional affiliation: University of Abomey- Calavi



Qualification: PhD Biological Sciences, M.Sc Botany, M.A. Russian Language

Institutional affiliation: Chandra Shekar Azad University of Agriculture and Technology



Qualification: M.Sc Agriculture

Institutional affiliation: Nepal Agricultural Research Council, Nepal



Qualification: M.Sc Agriculture, PhD (Scholar)

Institutional affiliation: Nepal Agricultural Research Council, Nepal



Qualification: PhD Agriculture Extension

Institutional affiliation: Great Lakes Institute of Management, Chennai


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ADRRI Journals publish monthly (every month)  online only. Authors published articles are available online once accepted and payment is confirmed.

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